The 2026 winners in brief
| Competition | 2026 winner | Details |
|---|---|---|
| Best butter croissant of Greater Paris | bakery in the Sentier (2nd) | podium: BOOM Boulangerie Omnivore, then Maison Thevenin |
| Best butter croissant in France (7th edition) | Dylan Delmaire, Versailles (78) | trade press release of 4 June 2026 |
Juries judge the evenness of the layers, texture, crispness, fermentation and butter flavour (Charentes-Poitou PDO butter for the Greater Paris contest).
Where to eat a good croissant in Paris
The Sentier (2nd) is the Greater Paris winner's area, and rue Montorgueil is next door. Bakeries awarded for their baguette, like those in our guide to the best bakeries, also sell viennoiseries: use it for addresses and closing days. For a sit-down sweet break, see the tea rooms of Paris.
Tips for choosing well
- Go early: the best croissants sell out before 10 am, especially at weekends.
- Look at the layers: honeycombed inside, golden outside, with a clear smell of butter.
- Check the closing day: many bakeries close one fixed day a week.
- Prices: they vary by address, so read the window display rather than a general figure.
Croissants during a walk
A guided walk in Montmartre with neighbourhood stories, viewpoints and a croissant lets you combine sightseeing and breakfast. Check the meeting point and times on the booking page before choosing your slot.
The Paris Authority editorial team, read on 30 October 2026.
